+ Ingredients
Cinnamon stars: Ingredients: sugar, almonds 18%, hazelnuts 16%, egg white, moistening agent: sorbitols; inverted sugar syrup, wheat flour, fructose, candied orange peel beads 3% (orange peel 1.8%, glucose-fructose syrup, sugar, acidifier: citric acid), 1.5% cinnamon, glucose-fructose syrup, vegetable oils (palm, sunflower, rapeseed, copra), wheat starch, powdered skimmed milk, rice flour, salt, emulsifier: soy lecithin Small aniseed biscuits: Ingredients: sugar, wheat flour (gluten), eggs, green anise seeds 1.8%. Small florentines: Ingredients: sugar, almonds 17.4%, wheat flour (gluten), orange and clementine preparation 12% (clementines, orange peel, glucose-fructose syrup, acidity regulator: E330, preservatives: E202, E220 (sulphites)), egg white, candied papaya 8.9% (papaya, sucrose, acidity regulator: E330, preservative: E202; colourings: E120, E150a, E133), hazelnuts, firming agent: glycerin; raising agent preparation (raising agents: sodium diphosphates and carbonates; cornstarch), vanilla flavouring. Spritzbredele: Ingredients: wheat flour, butter 24.9% (milk), sugar, water, vanilla flavouring, salt. Leckerlis: Ingredients: wheat flour (gluten), sugar, inverted sugar syrup, 10.1%almonds, 10.1% orange and clementine preparation (clementines, orange peel, glucose-fructose syrup, acidity regulator: E330, preservatives: E202, E220 (sulphites)), sugar, moistening agent: sorbitols, honey, 2.5% candied orange peel (orange peel, glucose-fructose syrup, sucrose, preservatives: E202, E220 (sulphites), acidity regulator: E330), raising agents: sodium carbonates, ammonium carbonates; spices. May contain traces of eggs, milk, sesame seeds, peanuts and other nuts. Assorted spice breads ingredients: wheat flour (gluten), glucose-fructose syrup, sugar, icing (sugar, wheat starch, glucose syrup, food colouring: spinach, beetroot, turmeric), raising agents: disodium diphosphates, sodium carbonates, potassium carbonates; potato starch, caramelised sugar syrup, spices, food colouring: beetroot, food grade gelatin, salt.+ Allergens
Gluten, milk, soya, eggs, almonds, hazelnuts, sulphites. May contain traces of nuts, peanuts and sesame seeds.+ Nutritional values
Cinnamon stars: Nutrition facts per 100g: Energy : 1901kJ / 454kcal - Fat: 21g (of which saturates: 1,5g), Carbohydrate: 57g (of which sugars: 51g) - Protein: 7g - Salt : 0,03g ; Small aniseed cakes: Nutrition facts per 100g: Energy : 1643kJ / 4388kcal - Fat: 2,9g (of which saturates: 0,84g), Carbohydrate: 81,5g (of which sugars: 46,7g) - Protein: 7,9g - Salt : 0,08g ; Small florentines : Nutrition facts per 100g: Energy : 1763kJ / 420kcal - Fat: 16,1g (of which saturates: 1,26g), Carbohydrate: 56,7g (of which sugars: 40,5g) - Protein: 9,9g - Salt : 0,513g ; Spritzbredele: Nutrition facts per 100g: Energy : 2130kJ / 509kcal - Fat: 24,9g (of which saturates: 16,56g), Carbohydrate: 64,2g (of which sugars: 26,2g) - Protein: 6g - Salt : 0,0255g ; Assorted gingerbread : Nutrition facts per 100g: Energy : 1516kJ / 358kcal - Fat: 1,4g (of which saturates: 0,6g), Carbohydrate: 79,2g (of which sugars: 43,1g) - Protein: 5,5g - Salt : 0,24g ; Leckerlis : Nutrition facts per 100g: Energy : 1575kJ / 372kcal - Fat: 4,3g (of which saturates: 0,4g), Carbohydrate: 74,5g (of which sugars: 29,5g) - Protein: 7,4g - Salt : 0,266g
Good ideas!
Fortwenger, the tradition of gingerbread since 1768
Fortwenger has been making traditional gingerbread for 200 years and is located in Gertwiller, Roppenheim, Strasbourg, Kaysersberg et Colmar. You will find all of our traditional Alsatian expertise in the Fortwenger online shop: Christmas gingerbread, small cakes, chocolate St Nicolas, florentines, spritzbredele.. loved by all ages.
And if you have not seen yet, you should discover the wonderful palais du pain d'épices and its mannele's world, a world which, just look like as the hansel and gretel house !