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Traditional gingerbread loaf

The ever-popular traditional recipe for Alsatian spice bread.
Ref :
Net weight :
500 gr.
Either kg :
9.80€ TTC / Kg
4,90 € Equ. 4,64 € excl. tax

Availability: Out of stock


Nos conseils de conservation

Nos produits garderont leur saveur plus longtemps si vous suivez ces quelques conseils.
Conservez-les à l'abri de la chaleur et de l'humidité.
Refermez soigneusement l'emballage après chaque dégustation.

Respectez les indications indiquées sur l’emballage concernant la durée de conservation comprise entre 3 et 9 mois.


+ Ingredients

rye flour (gluten), glucose-fructose syrup, water, candy sugar 12%, honey 5%, spices (including cinnamon 0,4%), caramelized sugar syrup, raising agents (sodium carbonates, disodium diphosphates), vegetable oil (rape), preservative: sorbic acid; vegetable fibre (potato, peas), malted wheat flour (gluten), salt


+ Allergens

Gluten. May contain traces of nuts and milk

+ Nutritional values

Nutrition facts per 100g: Energy : 1267kJ / 299kcal - Fat: 1,9g (of which saturates: 0,6g), Carbohydrate: 66,1g (of which sugars: 40,2g) - Protein: 2,5g - Salt : 0,49g

We suggest ...

Good ideas !

Fortwenger, the tradition of gingerbread since 1768

Fortwenger has been making traditional gingerbread for 200 years and is located in Gertwiller, Roppenheim, Strasbourg, Kaysersberg et Colmar. You will find all of our traditional Alsatian expertise in the Fortwenger online shop: Christmas gingerbread, small cakes, chocolate St Nicolas, florentines, spritzbredele.. loved by all ages.

And if you have not seen yet, you should discover the wonderful palais du pain d'épices and its mannele's world, a world which, just look like as the hansel and gretel house !