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Pure honey gingerbread for foie gras

Pure honey gingerbread for foie gras

Surprise your dinner guests! Thin slices of this particularly honey-rich gingerbread will make a perfect accompaniment for your foie gras, bringing out all its flavour. You can even toast it to give it a slightly crunchy texture. Delicious!

+ Ingredients
+ Allergens
+ Nutritional values

Ref :: 180
Net weight :: 300 gr.
Either kg :: 15.67€ TTC / Kg

Special Price: 4,30 €

-9% Regular Price: 4,71 €

Equ. 4,08 € excl. tax 4,46 €

Qty:

Did you know ? Foie gras originated in Alsace! A blend of 15 spices is used to season foie gras from Alsace, giving it a unique flavour, which combines perfectly with our honey gingerbread for foie gras to create a tasty dish

+ Ingredients

Honey 55%, rye flour (gluten), water, raising agents (sodium carbonates, disodium diphosphates), flavourings.

+ Allergens

Gluten. May contain traces of nuts and milk.

+ Nutritional values

Nutrition facts per 100g: Energy : 1393kJ / 328kcal - Fat: 0,8g (of which saturates: 0,2g), Carbohydrate: 76g (of which sugars: 47g) - Protein: 2,9g - Salt : 0,57g

Good ideas !

Fortwenger, the tradition of gingerbread since 1768

Fortwenger has been making traditional gingerbread for 200 years and is located in Gertwiller, Roppenheim, Strasbourg, Kaysersberg et Colmar. You will find all of our traditional Alsatian expertise in the Fortwenger online shop: Christmas gingerbread, small cakes, chocolate St Nicolas, florentines, spritzbredele.. loved by all ages.

And if you have not seen yet, you should discover the wonderful palais du pain d'épices and its mannele's world, a world which, just look like as the hansel and gretel house !