Nos conseils de conservation
La farine pour pain d'épices garde sa saveur plus longtemps si vous suivez ces quelques conseils.
Conservez-le à l'abri de la chaleur et de l'humidité.
Refermez soigneusement l'emballage après chaque utilisation.
Respectez les indications indiquées sur l’emballage concernant la durée de conservation comprise entre 3 et 9 mois.
+ Ingredients
Wheat flour, rye flour, sugar (sulphites), spices, raising agents: E500, E450; wheat dextrose, colouring: E150c, natural spice extracts.
+ Allergens
Gluten, sulphites
+ Nutritional values
Nutrition facts per 100g: Energy : 1456kJ / 344kcal - Fat: 0,9g (of which saturates: 0,2g), Carbohydrate: 73,3g (of which sugars: 21,8g) - Protein: 7,4g - Salt : 2,6g
We suggest ...
-
Gingerbread spices 150g
Special Price: 2,70 €
-40% Regular Price: 4,50 €
Equ. 2,56 € excl. tax 4,27 € -
Mulled wine spices
Special Price: 3,84 €
-40% Regular Price: 6,40 €
Equ. 3,64 € excl. tax 6,07 €
Good ideas!
Fortwenger, the tradition of gingerbread since 1768
Fortwenger has been making traditional gingerbread for 200 years and is located in Gertwiller, Roppenheim, Strasbourg, Kaysersberg et Colmar. You will find all of our traditional Alsatian expertise in the Fortwenger online shop: Christmas gingerbread, small cakes, chocolate St Nicolas, florentines, spritzbredele.. loved by all ages.
And if you have not seen yet, you should discover the wonderful palais du pain d'épices and its mannele's world, a world which, just look like as the hansel and gretel house !