Gingerbread coated with 25% chocolate: wheat flour (gluten), black chocolate 25% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin), glucose-fructose syrup, invert sugar syrup, caramelised sugar syrup, sugar, palm fat, raising agents: ammonium carbonate, potassium carbonate; wheat starch, spices, caramelized sugar syrup, acidifier: citric acid, tartaric acid.
Gluten, soya. May contain traces of milk, egg, and nuts.
+ Nutritional values
Nutrition facts per 100g: Energy : 1652kJ / 393kcal - Fat: 11.2g (of which saturates: 6.7g), Carbohydrate: 65g (of which sugars: 35g) - Protein: 6,1g - Salt : 0,01g
Good ideas !
Fortwenger, the tradition of gingerbread since 1768
Fortwenger has been making traditional gingerbread for 200 years and is located in Gertwiller, Roppenheim, Strasbourg, Kaysersberg et Colmar. You will find all of our traditional Alsatian expertise in the Fortwenger online shop: Christmas gingerbread, small cakes, chocolate St Nicolas, florentines, spritzbredele.. loved by all ages.
And if you have not seen yet, you should discover the wonderful palais du pain d'épices and its mannele's world, a world which, just look like as the hansel and gretel house !